News UChicago Expands Microbiome Research Capabilities with New Manufacturing Facility The Duchossois Family Institute (DFI) at the University of Chicago can manufacture clinical-grade encapsulated bacteria – catalyzing opportunities to better understand the microbiome and its myriad of roles in human...
News Bluefors Opens Shared Lab Facility at the UChicago Science Incubator, Expands Bluefors Lab Chicago Bluefors, the world leader in cryogenic cooling systems for quantum technology, has opened a second Chicago-based lab facility at the UChicago Science Incubator located at Hyde Park Labs. The additional...
Page Where Are They Now? Episode 1 Episode 1: The Story of NVC April 15, 2021 When it launched 25 years ago, the University of Chicago’s New Venture Challenge (NVC) was a pioneer in helping business school...
Page Where Are They Now? Episode 8 Episode 8: PrettyQuick June 3, 2021 Coco Meers’ career has centered on helping women look and feel their best. When she caught the entrepreneurship bug and looked for a pain...
Page Where Are They Now? Episode 3 Episode 3: BenchPrep April 29, 2021 Ashish Rangnekar, MBA ’11, grew up in a sleepy town in India where success looked like a white-collar job, not entrepreneurship. But early on...
Page Where Are They Now? Episode 2 Episode 2: ExplORer Surgical April 22, 2021 Jennifer Fried, MBA ’15, started her MBA at Chicago Booth with dreams of a career in venture capital. By the time she graduated,...
News Taking Portable Sinks to New Heights: How This Couple is Building a Thriving Family Business Through ETA For Ray Chery and his wife Dana, entrepreneurship has always been in their DNA. Both grew up in families where business ownership was a way of life—Ray in a Haitian...
Page Where Are They Now? Episode 9 Episode 9: Grubhub June 10, 2021 Matt Maloney admits he had a bit of an ego when he entered the New Venture Challenge. He had already launched Grubhub, had a...
Program New Venture Challenge Launch and grow a company through the University’s nationally recognized startup accelerator program with four specialized tracks.
Page Where Are They Now? Episode 10 Episode 10: Andes STR June 17, 2021 Growing up in Chile in a family of entrepreneurs, Sebastian Rivas since childhood has been on the lookout for problems that need solving....
News Making Renewable Energy Feasible UChicago licensee Electrochaea uses electricity generated by the sun or wind to convert water and carbon dioxide into methane, the chief ingredient of natural gas. From left: Matt Martin, Jeff...
News The 10 Days of Polsky: Looking Back at 2020 The past year was unlike any we’ve experienced before. Despite the many challenges caused by the global COVID-19 pandemic, we stayed focused on advancing our Polsky Center mission. We authored...
