News ‘Learn From A Chef’ Brings Live Cooking Classes To Your Kitchen University of Chicago grad Querida Qiu has launched a new “live learning” business – bringing a variety of online cooking classes taught by chefs who have worked at Michelin star...
Page Venture Gallery Venture Gallery View startups founded from across the University of Chicago ecosystem in a range of industries. Welcome to the Venture Gallery! The Polsky Center provides “first look” and early...
News Home Chef, Remote Year Founders Among Winners at EY’s Entrepreneur of the Year Awards Two notable Chicago startup founders were just given a big nod for their entrepreneurial endeavors. Patrick Vihtelic, founder and CEO of Home Chef, and Greg Caplan, founder and CEO of Remote Year,...
Page Where Are They Now? Episode 4 Episode 4: Simple Mills May 6, 2021 Katlin Smith, founder and CEO of Simple Mills, wowed her first buyer with a muffin recipe using almond flour. Now the Chicago-based natural...
Event Polsky Exchange Member Breakfast and Professional Headshots April 29, 2026 This month’s Exchange member breakfast brings together our community of entrepreneurs and innovators for an exchange of ideas, networking, and collaboration. Connect with fellow members, share insights, and foster meaningful...
News Small Business Spotlight: Amazing Edibles Catering Has Been Serving Great Food and Good Times For 30 Years Andrea Herrera started Amazing Edibles Catering three decades ago, growing it from a small storefront with just a chef and herself to a thriving business with a 5,000-square-foot kitchen...
News Winner Selected for the 13th Annual Global New Venture Challenge Finals The Polsky Center for Entrepreneurship and Innovation at the University of Chicago is pleased to announce the winners of the 2020 Global New Venture Challenge (GNVC). The GNVC is an...
News Small Business Growth Program Cohort Announced The Polsky Small Business Growth Program has announced the Fall 2018 cohort, which is made up of small businesses located in the South and West Side of Chicago. Small teams of...
News Phase II Teams Announced for the 2020 Global New Venture Challenge The Polsky Center for Entrepreneurship and Innovation at the University of Chicago Booth School of Business has officially announced the 19 teams moving on to phase II of the 2020 Global New Venture...
News Small Business Spotlight: Egg Rolls Etc. Brings Comfort and Culture to the Frozen Food Aisle It was a dare that brought Javon Nicholas, founder and president of Egg Rolls Etc.™, to Taiwan, and the kindness of her new community that inspired her to start a...
News Startup Spotlight: Evelyn’s Food Love The Polsky Center caught up with Evelyn Shelton to learn more about her plans for the future as well as look at the Polsky Center’s role her the company’s development.